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Progreso Network
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Connecting producer organizations
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Connecting producer organizations and their partners worldwide.

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Progreso Network's Blog

Coffee Regions 101: What Sets East Africa Apart?

Source: Perfect Daily Grind | Article by: Danielle Kilbride | Credit:…

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Posted on March 6, 2017 at 1:11pm

How to make coffee salt

By: Robin Shreeves

Source: Mother Nature Network

When you add coffee to food, you add complexity to the flavor. Coffee complements sweet foods like chocolate cake or brownies, red meat like beef or lamb, and nuts. Coffee can be used as an ingredient in recipes, but a quick way to add the the complex, brightening flavor of coffee to foods is to sprinkle it on some coffee salt. You can buy coffee salt or espresso salt, or you can easily make it yourself for a lot less money.…

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Posted on February 16, 2017 at 10:28am

Good News!!! our World Class Lab is Almost ready.

Good News!!! our World Class Lab is Almost ready. Stay tuned.

Check out our website to learn more about us!…

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Posted on February 15, 2017 at 9:42am

Lower coffee standards to continue

A compromise among coffee producers statewide is leading to continuation of lower standards that were temporarily put in place in 2014 in the wake of an invasion of coffee berry borers.

The rules will be extended temporarily to give the many voices of the…

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Posted on February 8, 2017 at 9:40am

Comment Wall (4 comments)

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At 1:07pm on September 9, 2013, Didier MUYIRAMYE said…

Dear Administrator, 

You are the most welcome. 

Looking forward to learn a lot from this network.

Regards,

Didier

At 3:40am on March 15, 2012, Fred Kafuko said…

Thanks

Its my pleasure to be one of the best in the productivity challenge

At 2:43pm on December 3, 2010, Nicholas Robinson Kamande said…
Am proud to be your friend.......hope our companion is for the better!
At 4:32pm on May 14, 2009, Terence Hay-Edie said…
Thank you, we will begin to disseminate the launch of the Progreso Network throughout our UNDP/GEF SGP network at the global level
 
 
 

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